Hachijuhachiya tea is made from the very first tea leaves picked around the 88th day after the start of spring. These young leaves are soft, full of flavor and nutrients, and have a fresh, vibrant aroma that really stands out. The last drop of tea holds the richest umami, so be sure to pour it all out—don’t leave any behind! You can enjoy it hot, of course, but it also tastes great as a cold brew, even with a short steeping time. This tea is something special you can only enjoy in the spring to early summer season. We hope you’ll take a moment to savor the fresh taste of the year’s first harvest!
2026 First Flush Tea – Pre-Order
This item is available for pre-order. Delivery is expected in early to mid-May, when the new tea is ready.
Known in Japan as shincha, first flush tea is harvested once a year, usually from mid-April to early May. Please note: If multiple items are ordered together, all items will be shipped together when the last item becomes available.
Contents 100g
Ingredients Green tea
Expiration date 1 year if unopened
Storage Method Avoid high temperatures and humidity condition. Please store in a cool and dark place.
